The menus
Three dinner menus, from Buffet to Gold, and two for a standing reception. Every menu is served at all three villas, and you choose the dishes. Menus are not part of the packages: your menu is quoted separately. Choose one or several on the Quote page.
Dinner menu
Buffet
Dinner, at all three villas
SaladsChoose 5
- Green salad with lettuce, rocket, sun-dried tomatoes and parmesan flakes
- Apple and walnut salad with yoghurt, mayonnaise, celery and paprika
- Greek salad with tomatoes, lettuce and feta, olive oil and vinegar
- Grilled vegetables with vinaigrette
- Exotic rice salad with peppers and pineapple, olive oil and lemon
- Spinach salad with mushrooms in garlic and coriander, olive oil and lemon
- Pasta salad with yoghurt, ham, corn and mayonnaise
- German potato salad with mayonnaise, mustard and spring onions
- Rice salad with tuna and spring onions, olive oil and lemon
- Rocket salad with pomegranate, parmesan and walnuts, balsamic dressing
DipsChoose 4
- Yoghurt
- Tahini
- Taramosalata
- Aubergine salad
- Hummus
- Tzatziki
- Spicy cheese dip (tyrokafteri)
PastaChoose 2
- Creamy pesto
- Pesto with olive oil
- Napoletana
- Carbonara
- Arrabbiata
- Creamy pasta with garlic
Dinner menu
Buffet
Dinner, at all three villas
A generous buffet: salads and dips, pasta, four mains and dessert.
Starters
- Green salad with lettuce, rocket, sun-dried tomatoes and parmesan flakes
- Apple and walnut salad with yoghurt, mayonnaise, celery and paprika
- Greek salad with tomatoes, lettuce and feta, olive oil and vinegar
- Grilled vegetables with vinaigrette
- Exotic rice salad with peppers and pineapple, olive oil and lemon
- Spinach salad with mushrooms in garlic and coriander, olive oil and lemon
- Pasta salad with yoghurt, ham, corn and mayonnaise
- German potato salad with mayonnaise, mustard and spring onions
- Rice salad with tuna and spring onions, olive oil and lemon
- Rocket salad with pomegranate, parmesan and walnuts, balsamic dressing
- Yoghurt
- Tahini
- Taramosalata
- Aubergine salad
- Hummus
- Tzatziki
- Spicy cheese dip (tyrokafteri)
- Creamy pesto
- Pesto with olive oil
- Napoletana
- Carbonara
- Arrabbiata
- Creamy pasta with garlic
Mains
- Chicken with olive oil and oregano
- Chicken curry
- Chicken souvlaki
- Chicken with parsley, garlic, olive oil and oregano
- Tandoori chicken
- Chicken with fresh spices
- Chicken with mushrooms and fresh cream
- Pork tenderloin medallions with mushroom sauce
- Pork afelia, marinated in red wine
- Grilled pork belly
- Pork curry with carrots and peas
- Pork souvlaki
- Beef curry
- Beef stifado, stewed with onions
- Beef stroganoff
- Beef with fresh cream and broccoli
- Salmon with anise sauce
On the side
- Rice with corn
- Steamed rice
- Rice with peas
- Rice with carrot
- Pilaf rice
- Oven-baked potatoes
- Potatoes with olive oil and oregano
- Potatoes with fresh spices and paprika
- Potatoes fried in butter
- Four kinds of steamed vegetables
To finish
- Chocolate pie
- Panna cotta with caramel sauce
- Cypriot mahalepi with rose
- Profiteroles
- Milk pie
- Seasonal fresh fruit
- Still water
- Juices
- Soft drinks
- Beers
- Red and white wine
- Tables
- White tablecloths
- Cloth napkins
- Chiavari chairs
- Porcelain plates
- Silver cutlery
- Wooden monastery-style buffet tables
- Wooden bar
Price your day,
then talk to us.
A package covers the services in it; the services outside the packages can be added to any of them. Choose yours and see a guide total as you go. The villa and the food menu are each quoted separately. Prices are a guide and are confirmed in a written quote, valid for thirty days.